نمایش نتایج جستجو برای
کلمات کلیدی: lactobacilli
موارد یافت شده: 6
1 - Evaluation of the health properties of lactobacilli isolated from an Iranian traditional dairy product (چکیده)2 - Evaluation of probiotic potential of autochthonous lactobacilli strains isolated from Zabuli yellow kashk, an Iranian dairy product (چکیده)
3 - Optimization of electrotansformation conditions for probiotic lactobacilli by expression plasmids containing phytase enzyme and chenopodium pollen allergen (che a2) genes (چکیده)
4 - Optimization and comparison of two electrotansformation methods for Lactobacilli (چکیده)
5 - Investigation of lactobacilli from mother’s breast milk who were placed on probiotic diet (چکیده)
6 - Debittering of tryptic digests from beta casein and enzyme modified cheese by X-PDP (چکیده)